The Sichuan Style Salad is a delicious dish that combines crisp vegetables, shrimp, and crab meat with a tangy, spicy, and sweet dressing. The ingredients are easy to prepare and...

This Spicy Shrimp Fried Rice recipe is a delicious and easy-to-make meal that combines savory shrimp, fluffy rice, and tender vegetables with a spicy kick from Chongqing Chili Crisps. Perfect...

Indulge in a burst of bold and spicy flavors with this delicious pan-fried chicken wing recipe! Marinated with Sichuan Triple Chili Powder, soy sauce, dark soy sauce, oyster sauce,...

Chongqing Style Spicy Noodles are a beloved Chinese dish known for their thick, chewy noodles and bold, spicy sauce. This recipe strikes a perfect balance of flavor and nutrition,...

This chili oil dumpling recipe is elevated with the addition of wild mushroom chili sauce in the dipping sauce. The dumplings are filled with juicy and flavorful filling and paired...