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Product description
The one for when eggs, dumplings, or plain noodles are sitting there too quietly. Toasted garlic, crisp little bits, and a mild-medium heat give every spoonful real crunch instead of just red oil. Spoon on more than feels polite. This is the Chongqing jar that teaches plain rice some manners.
Perfect pairings
- Eggs — scrambled, fried, or jammy over rice
- Roasted broccoli, cauliflower, or Brussels sprouts
- Smashed cucumbers with a splash of rice vinegar
- White fish, shrimp, or plain chicken right out of the pan
Product description
The one for when eggs, dumplings, or plain noodles are sitting there too quietly. Toasted garlic, crisp little bits, and a mild-medium heat give every spoonful real crunch instead of just red oil. Spoon on more than feels polite. This is the Chongqing jar that teaches plain rice some manners.
Perfect pairings
- Eggs — scrambled, fried, or jammy over rice
- Roasted broccoli, cauliflower, or Brussels sprouts
- Smashed cucumbers with a splash of rice vinegar
- White fish, shrimp, or plain chicken right out of the pan
